Ingredients
The following ingredients have 10 Servings
- 1 10 ounce bag of frozen tropical fruit blend
- 1 cup toasted coconut almond milk
- 1/2 cup plain full fat greek yogurt
- 1 cup chopped fresh mango and strawberries
Instruction
- Put frozen fruit blend, almond milk and greek yogurt in food processor.
- Blend until smooth consistency.
- Pour into popsicle molds alternating with chopped up fruit in each popsicle.
- Put in freezer for at least 4 hours.
