Ingredients

The following ingredients have 4 Servings
  • 4 cups (slightly packed) shredded kale*
  • 3 cups (slightly packed) shredded green cabbage
  • 3/4 cup plain fat free Greek yogurt ((Fage brand perfered for consistency))
  • 1/4 cup full fat mayonnaise
  • 2 Tbsp fresh lemon juice
  • 2 Tbsp honey
  • Salt
  • 8 oz. fresh strawberries, (sliced (and halved if larger))

Instruction

  • Add kale and cabbage to a large mixing bowl or a salad bowl.
  • In a medium mixing bowl whisk together Greek yogurt, mayonnaise, lemon juice, honey and season with salt to taste.
  • Pour dressing over kale and cabbage and toss to evenly coat. 
  • Add strawberries and gently toss. Serve immediately.
  • Recipe source: Cooking Classy