Ingredients

The following ingredients have 2 Servings
  • Darjeeling tea leaves - 1+1/4 teaspoons
  • Strawberries - 1/4 cup
  • Jalepeno pepper - 1 large
  • Sugar Or Honey - 2 tablespoons
  • Lime slices - 4 to 5
  • Water - 2 cups
  • Mint or Rosemary sprigs - to garnish

Instruction

  • Roughly chop the strawberries and jalapeno peppers and put them into a large glass jar or pitcher.
  • Now in a large saucepan heat 2 cups of water along with the sugar and bring it to a rolling boil.
  • Switch off the flame and add in the tea leaves. Cover and allow to steep for not more than 5 mins.
  • Now strain off the tea leaves and pour the tea into the pitcher containing the chopped strawberries and jalapenos, add in a few lime slices and allow to come to room temperature.
  • Once cool, refrigerate the tea for one to two hours.
  • Once nice and cold, pour this tea into beautiful serving glasses that have been lined with a few ice cubes.
  • Garnish with a few sliced strawberries and some mint or rosemary sprigs.
  • Cheers!