Ingredients

The following ingredients have 4 Servings
  • 1 pint fresh strawberries
  • 2 family size iced tea bags (I use Luzianne)
  • 6 cups water, divided
  • 1 tbsp lemon juice
  • 1 cup sugar 

Instruction

  • Fill a glass measuring cup with two cups of water and add the tea bags.
  • Microwave 2 minutes on high. Remove from microwave and allow to steep 7 minutes.
  • In a blender (affiliate link) or food processor, puree strawberries (you may reserve a few strawberries for garnish if you wish.)
  • Pour strawberry mixture through a fine mesh strainer in a pitcher of ice, discard the pulp.
  • Add the sugar to the hot water and stir until dissolved.
  • Add hot water and remaining cold water to pitcher and stir to mix.
  • Enjoy!