Ingredients

The following ingredients have 2 Servings
  • 150 g | 1 cup strawberries
  • 120 ml | 1/2 cup gin
  • 60 ml | 1/4 cup elderflower liqueur (St. Germain)
  • 2 tbsp fresh lime juice
  • 1 tbsp egg white
  • Lime zest and sugar to frost the glass optional
  • Fresh strawberries or edible flowers to garnish

Instruction

  • Fill a small shallow plate with granulated sugar and juice of a lime. Moisten the rim of two coupe glasses with a wedge of lime and then dip into the sugar to frost. Set aside.
  • Rinse the strawberries, hull them and cut into quarters. 
  • Add to your cocktail shaker together with the gin, elderflower liqueur and lime juice.
  • Muddle the strawberries to extract as much juice as possible. 
  • Add the egg white and dry shake (without ice) to create the froth.
  • Add plenty of ice and shake hard for 30 seconds. 
  • Strain into the prepared glasses and garnish with a sliced strawberry or an edible flower.