Ingredients
The following ingredients have 4 Servings
- 21 oz strawberry pie filling (one can)
- 1 box strawberry or white cake mix (about 15 oz)
- 3/4 cup unsalted butter (1 1/2 sticks of butter)
Instruction
- Preheat your oven to 350 degrees. Coat the inside of a 9 x 13 baking dish with non stick cooking spray.
- Dump a can of strawberry pie filling into the dish and spread out to cover the bottom.
- Pour the box of cake mix over the pie filling. Cover evenly.
- Melt butter and drizzle over the top of the dry cake mix.
- Bake for approximately 30 minutes.
- Cool a few minutes before serving.
