Ingredients

The following ingredients have 12 Servings
  • 1/4 cup unsalted butter (room temperature)
  • 8 ounces full-fat cream cheese (room temperature)
  • 3/4 cup freeze-dried strawberries
  • 1/4 teaspoon salt
  • 2 cups powdered sugar

Instruction

  • In the bowl of a stand mixer fitted with the paddle attachment, beat butter and cream cheese until light and fluffy - about three minutes on high speed.
  • Food process the freeze-dried strawberries until they form a powder.
  • Mix in powdered strawberries (you should have about 2 1/2 tablespoons) and salt until fully combined.
  • Mix in powdered sugar.
  • Spread or pipe onto your favorite cakes and cupcakes.