Ingredients

The following ingredients have 4 Servings
  • 1/2 cup strawberries, chopped
  • 4 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 tbsp egg, beaten
  • 3/4 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/3 cup cocoa powder
  • 1 tsp instant coffee
  • 1/2 cup vegetable oil
  • 1 tsp vanilla extract
  • 2 eggs
  • 1/2 cup semisweet chocolate chips

Instruction

  • Preheat oven to 350 degrees F. Spray an 8-inch square baking dish with cooking spray.
  • Beat together 1/2 cup chopped strawberries with 4 ounces softened cream cheese, 1/4 cup powdered sugar, and 1 tbsp egg until smooth.
  • In a large bowl, combine 3/4 cup flour with 1 cup sugar, 1/2 tsp salt, 1/2 tsp baking powder, 1/3 cup cocoa powder, and 1 tsp instant coffee.
  • In a separate bowl, whisk together 1/2 cup vegetable oil with 1 tsp vanilla, and 2 eggs. Add the wet ingredients to the flour mixture, stirring until smooth. Mix in 1/2 cup semisweet chocolate chips.
  • Spread 1/2 of the brownie batter in the bottom of the prepared baking dish. Spread all but 1/4 cup of the cream cheese mixture on top of the brownie batter. Spread the remaining brownie batter on top.
  • Place dollops of the remaining 1/4 cup cream cheese mixture on top and use a knife to make swirls. Bake for 40-45 minutes or until set. Let cool completely.