Ingredients
The following ingredients have 4 Servings
- ¾ cup (240 g) strawberry preserves
- 8 ounces (227 g) fresh strawberries, (hulled and halved)
- ½ block (4 ounces) cream cheese, (softened)
- 3 tablespoons granulated sugar
- ¼ teaspoon vanilla extract
- 2 teaspoons whole milk, (room temperature)
- 1 ½ cups (187.5 g) all-purpose flour
- 3 ½ teaspoons baking powder
- ½ teaspoon kosher salt
- ¼ cup (50 g) granulated sugar
- 1 ¼ cups (306 g) buttermilk, (room temperature)
- 1 large egg, (room temperature)
- 3 tablespoons unsalted butter, (melted and cooled)
- confectioners’ sugar, (for garnish)
