Ingredients

The following ingredients have 4 Servings
  • 15.25 ounce box strawberry cake mix
  • 1/2 scant cup vegetable oil (, or 7 TB melted butter)
  • 2 large eggs
  • white chocolate melting wafers (, optional)
  • Heart sprinkles (, optional)

Instruction

  • Preheat oven to 350°F. Line a baking sheet with a silicone mat or parchment paper and set aside. Combine the cake mix, oil and eggs in a large bowl. Stir together until combined. If you have the time, refrigerate the dough for 15-20 minutes (it will make it a little easier to work with, since it is sticky).
  • Using a medium scoop or spoon, scoop the dough onto the prepared baking mat. Bake for 9-11 minutes, or until the cookies are set. You don’t want them to brown. Allow to cool on the pan for a couple minutes and then transfer to a cooling rack.
  • If desired, melt 1/2 cup chocolate and then dip half the cookie into the chocolate. Lay cookies onto a wax paper and add sprinkles if desired.