Ingredients
The following ingredients have 7 Servings
- 1 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup light brown sugar
- 3 large over-ripe bananas, mashed
- 1 cup fresh strawberries, sliced
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/2 cup plain Greek yogurt
Instruction
- Preheat oven to 350 degrees Fahrenheit. Grease the bottom only of a 9-by-5-inch loaf pan.
- Mix together flour, baking powder, baking soda and salt in large bowl. Set this mixture aside.
- In another large bowl, combine brown sugar, bananas, strawberries, eggs, vanilla extract and yogurt. Mix well with an electric mixer.
- Pour the dry ingredients slowly into the wet ingredients, and mix until blended well.
- Bake in oven about 45-50 minutes or until golden brown. Insert toothpick or knife into center; if it comes out clean, bread is done.
