Ingredients
The following ingredients have 48 Servings
- 1 cup AP flour
- 2 tablespoons sugar
- Pinch of salt
- 1 stick butter, chilled and cubed
- 2 tablespoons ice water
- 1 egg plus 1 tablespoon water
- Raw sugar, for sprinkling
- 1 cup strawberries, hulled and sliced in half
- 1 cup rhubarb
- Zest of 1 orange
- Juice of 1 orange
- 2 teaspoons vanilla extract
- ½ cup sugar
- 2 tablespoons cornstarch
- 16 ounces aquafaba (chickpea juice), strained
- 1 teaspoon powdered vanilla
- 1/4 cup cream of tartar
- 1/4 cup confectioner’s sugar
- Pinch of cinnamon