Ingredients
The following ingredients have 4 Servings
- 2 cups barbecue pork (¼-inch dice, char siu)
- 2 tablespoons oyster sauce
- 4 tablespoons granulated sugar
- 1 tablespoon peanut oil
- 2 teaspoons sesame oil
- 4 tablespoons peanut oil
- 4 teaspoons shallots (minced)
- 3 tablespoons all-purpose flour
- 12 tablespoons chicken stock
- 2 tablespoons dark soy sauce
- 1 tablespoon granulated sugar
- ¼ cup water (warm (105°F))
- 2 ¼ teaspoons active dry yeast
- 4 cups all-purpose flour
- 2 tablespoons lard (or shortening)
- ½ cup granulated sugar (extra-fine (pulse in a grinder for 30 sec))
- 1 cup whole milk (warm (105°F))
- 1 tablespoon vegetable oil
- 1 tablespoon baking powder (mixed with 1 ½ tablespoons water)