Ingredients

The following ingredients have 4 Servings
  • 1 pound medium mushrooms
  • 1/4 cup butter (sliced)
  • 2 garlic cloves (minced)
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder

Instruction

  • In a large skillet, melt butter over medium-high heat.
  • Add mushrooms and garlic to skillet. Cook and stir until mushrooms are tender, about 3-5 minutes.
  • Stir in seasonings.
  • Reduce heat to medium. Cover and continue cooking for an additional 3-5 minutes.
  • Serve warm with a juicy steak