Ingredients
The following ingredients have 8 Servings
- 1 pound skirt steak (or flank steak, sirloin, flat iron, or hanger steak)
- ½ cup olive oil
- 2 tablespoon soy sauce
- 1 tablespoon minced jalapeno (stem and seeds removed)
- 1 tablespoon minced garlic
- 1 teaspoon cumin
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1 teaspoon lime zest
- 2 tablespoons lime juice
- 2 tablespoons olive oil (divided)
- 1 ½ cups sliced white onion (¼-inch thick)
- 1 ½ cup sliced zucchini (¼-inch thick)
- 8 ounces brown mushrooms (rinsed, dried, and quartered)
- 3 cups sliced bell pepper (¼-inch thick, red, green and yellow peppers)
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ¼ cup cilantro leaves (chopped)
- 8 tortillas (flour or corn, 6-inches in size)
