Ingredients

The following ingredients have 18 Servings
  • 1 bag of pretzel rods
  • 1 bag of white chocolate melting wafers
  • 1 bag of red melting wafers
  • 1 bag of blue melting wafers
  • White sprinkles

Instruction

  • Melt white chocolate and pour into a tall glass.
  • Dip pretzel rod so chocolate covers 3/4 of pretzel. Lay on a baking rack to dry.
  • Melt blue chocolate and dip the tips of the pretzels into the chocolate. Sprinkle with white sprinkles. Lay on baking rack to dry.
  • Melt red chocolate and pour into a squeeze bottle. Drizzle onto pretzel to resemble stripes of the American flag.
  • Store in an air-tight container.