Sri Rama Navami Naivedyam | Vadapappu Recipe | Vada Pappu

Ingredients

Add Ingredients to Shopping list

The following ingredients have 4 Servings

• 1/2 Cup Moong Dal
• 1 Green Chilli (Chopped)
• 1 tbsp Cucumber
• 1 tbsp Grated Coconut
• 2 tsp Coriander Leaves
• Salt (As Required)
• 1 tsp Lemon Juice

Instruction

• First of all, measure and soak moong dal in water for 30 minutes to 1 hour. Furthermore, rinse well or 2 to 3 times and drain the water thoroughly. Chop green chilli, cucumber and coriander leaves finely. Then grate coconut and keep 1 tsp of lemon juice ready.
• To a wide bowl, add the soaked moong dal, green chilli, cucumber, grated coconut and coriander leaves. Then add very little salt.
• Finally add lemon juice and mix everything well.Prepare this vadapappu recipe along with paal paysam for Sri Rama Navami Naivedyam.