Ingredients

The following ingredients have 4 Servings
  • 1 medium delicata squash (sliced in 1/2-inch pieces (or any winter squash))
  • 1.5 tsp cumin
  • 1.5 tsp paprika
  • 1.5 tbsp crushed garlic
  • 2 tbsp. olive oil
  • 1/2 tsp salt
  • 3/4 cup plain Greek yogurt
  • 1/2 tbsp salt
  • 1/4 cup sour cream
  • 1 tbsp lemon juice
  • 1 tbsp garlic (minced)
  • 2 tbsp minced fresh dill
  • Broccoli (baby carrots, bell pepper, cucumber, and other veggies for dipping)

Instruction

  • Pre heat oven to 375 degrees.
  • Combine Greek yogurt, salt, sour cream, lemon juice, garlic, and dill in bowl. Mix together and set aside.
  • Combine cumin, paprika, garlic, salt, and olive oil in small bowl. Set aside.
  • Cut and core squash. Cut into 1/2 inch rounds and lay in large bowl. Sprinkle with garlic olive oil until completely coated.
  • On large baking pan, spread out the rounds. Bake for 20-25 minutes, or until tender.
  • Remove from oven and serve with other veggies and dip.