Ingredients

The following ingredients have 4 Servings
  • 2 cups Bisquick™ Original baking mix
  • 1/2 cup sour cream
  • 1/2 cup Sprite®
  • 1/4 cup butter, melted

Instruction

  • Preheat oven to 425°F. In a large bowl, use a fork to cut the sour cream into the Bisquick. Add Sprite and stir the dough just until evenly moistened.
  • Turn dough onto a clean cutting board, floured with some Bisquick™ dough. Knead three or four times, then press the dough to about 1 inch thickness. Cut into desired shapes.
  • Place melted butter into a 9x9 baking pan. Set cut biscuits into the butter. Bake for 11-14 minutes, or until light golden brown. Remove and serve piping hot! Enjoy!!