Ingredients

The following ingredients have 4 Servings
  • 2 1/2 cups split peas (cooked)
  • 1/4 cup basil (leaves; packed)
  • 1 large clove garlic
  • 1 tbsp lemon juice
  • 1 tbsp pine nuts
  • salt and pepper
  • 3/4 cup water
  • 1/4 cup olive oil (extra virgin)
  • 1/2 cup parmesan cheese (grated)
  • 1 lb pasta (Gemelli shaped)
  • 1/4 lb pancetta (chopped)
  • parmesan cheese (shaved/grated, for serving)
  • 4 eggs (poached)
  • red pepper flakes (for serving)

Instruction