Ingredients
The following ingredients have 4 Servings
- 1 tablespoon extra-virgin olive oil
- 3 medium sweet potatoes (, peeled, spiralized with)
- 1 teaspoon garlic powder
- Salt and black pepper
- 1 ½ cups marinara sauce
- ½ teaspoon dried oregano
- 1¼ cups shredded mozzarella cheese
- ¼ cup sliced black olives
- ½ small red onion (, thinly sliced)
- 1 small green bell pepper (, thinly sliced)
- 2 tablespoons chopped fresh basil (, for garnish)
- 1 tablespoon grated Parmesan cheese (, for garnish)
Instruction
- Preheat the oven to 425 degrees.
- Heat the olive oil in a 10-inch skillet over medium-high heat. When the oil is shimmering, add the sweet potato noodles and season with the garlic powder, salt, and black pepper. Cook for about 5 minutes or until beginning to soften.
- Pour the marinara sauce over the noodles, sprinkle with the oregano, then layer the mozzarella on top. Top with the olives, onion, and bell pepper.
- Bake for 20 to 25 minutes or until the cheese is melted and golden.
- Garnish with the basil and Parmesan and serve warm.
