Ingredients

The following ingredients have 4 Servings
  • 4 cups fresh baby spinach
  • 1 1/2 cups fresh basil leaves
  • 2 cloves chopped garlic
  • 1/8 cup extra virgin olive oil
  • 2 to 3 ounces uncured prosciutto (chopped)
  • 1 tablespoon fresh grated Parmesan cheese

Instruction

  • place the spinach and basil into a salad bowl and mix them together
  • heat a small pan over medium-high heat and add the 1/8 cup olive oil
  • once the oil is hot, add the prosciutto and garlic.
  • cook the for about 3 to 4 minutes
  • remove the pan from heat and pour it over the salad
  • sprinkle the salad with freshly grated parmesan cheese and serve