Ingredients

The following ingredients have 2 Servings
  • 12oz (350gr) fresh spinach, roughly chopped
  • 1/2 (4oz, 120ml) cup chicken broth
  • 1/2 cup shredded cheese
  • 1/4 dry bread crumbs
  • 1 tsp thyme
  • 1 tsp olive oil

Instruction

  • Put spinach in oiled baking dish just large enough to hold it. I used  8 X 11 inch (20 X 27.5cm) oval ceramic dish.
  • Heat broth and pour over spinach.
  • Mix bread crumbs, thyme, cheese and sprinkle over spinach.
  • Cover with foil and bake at 375F (190C) for 25 minutes.
  • Uncover and bake 5 minutes longer.
  • Serve from baking dish.