Ingredients

The following ingredients have 4 Servings
  • 1/4 cup balsamic vinegar
  • 2 Tbsp. Boysenberry or strawberry preserves
  • 1 tsp. Sriracha sauce (or another hot sauce you prefer)
  • 1/3 cup Extra Virgin Olive Oil
  • 6 cups baby spinach leaves, chopped
  • 1 cup fresh basil (chiffonade)
  • 1 small red onion (halved and sliced thinly crosswise)
  • 1/2 cup walnuts, roughly chopped
  • 2 cups fresh strawberries (sliced)
  • 4 oz. feta cheese

Instruction

  • Combine vinegar, preserves, hot sauce, and olive oil in a small bowl or jar. Shake/whisk until combined and set aside.
  • In a large bowl, mix spinach, basil, onion, and walnuts. Drizzle dressing over lightly and toss to mix. Gently stir in strawberries and season to taste with salt and pepper.
  • Right before serving, top with the feta cheese.