Ingredients

The following ingredients have 6 Servings
  • 3 tbsp. Butter
  • 16 oz. weight White Mushrooms, Sliced
  • 1/3 c. Sherry Or Wine
  • 3 tbsp. (additional) Sherry Or Wine
  • Kosher Salt And Pepper To Taste
  • 1 bag Baby Spinach
  • 12 whole Flour Tortillas (Soft Taco Size)
  • 8 oz. weight Fontina (or Monterey Jack) Cheese, Grated
  • 3 oz. weight Goat Cheese (chevre)
  • Extra Butter, For Tortillas
  • Salsa, For Serving

Instruction