Ingredients

The following ingredients have 4 Servings
  • 1 lb lean ground turkey
  • 1 cup baby spinach, chopped
  • 1/4 cup crumbled feta cheese
  • 3 Tablespoons egg whites
  • 2 Tablespoons fresh parsley, chopped ((1 teaspoon dried))
  • 2 cloves garlic, minced
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon pepper

Instruction

  • Prep grill: Preheat grill to medium-high heat and lightly oil grill grate.
  • Mix ingredients: While the grill is preheating, mix together turkey, spinach, feta, egg whites, parsley, garlic, sea salt and pepper in a large bowl until well combined.
  • Form patties: Using your hands, form mixture into 4-5 patties.
  • Grill: Cook on preheated grill until no longer pink in the center, about 6-8 minutes per side. Serve immediately.