Ingredients

The following ingredients have 4 Servings
  • 1 12.35 ounce box Sugar-Free Brownie Mix (or equivalent) (add 1 egg, 1/3 cup oil, 3 tbsp. water)
  • Wilton Black Candy Melts
  • Wilton White Cookie Icing
  • Assorted Candy: (M&M's, Candy Eyeballs, Halloween Sprinkles)
  • Mini Marshmallows
  • cooking oil

Instruction

  • Melt black candy melts or other chocolate according to package directions and fill spider section of silicone mold. Place in freezer to set up.
  • Preheat oven to 350ºF.
  • Line the pizza pan with parchment paper and oil lightly; trim excess.
  • Mix brownie mix according to package directions and spread on the pizza pan.
  • Bake brownies for ten minutes and remove from oven.
  • Sprinkle top with marshmallows, M&M's and sprinkles and press down with your hand- the dough will be a little dry on top so you need to press it in, but if you put it on before baking at all the candies will melt too much.
  • Return brownies to oven and bake ten minutes more.
  • Cool ten minutes, then slide pizza on parchment to a wire rack to cool completely.
  • Heat the white cookie icing according to package directions and draw the spider web onto the pizza with it, using the web lines to define the pizza slices.
  • Carefully remove the black spider from the mold; put a little of the white icing on the underside and press it down where you like the spider to be on the pizza.
  • Let the icing dry for 45 minutes to set up.
  • Slice into pieces to serve.