Ingredients
The following ingredients have 4 Servings
- 2 teaspoons fresh turmeric root, grated
- 1 teaspoon fresh ginger root, grated
- 2 cups almond milk
- 1/4 teaspoon black pepper
- liquid vanilla stevia to taste
Instruction
- Grate turmeric and ginger root.
- To a saucepan add milk, grate ginger and turmeric root and pepper. Bring to a simmer for 5 minutes.
- Strain into mugs and add stevia to taste. (I like SweetLeaf Vanilla Creme)