Ingredients
The following ingredients have 4 Servings
- 1 cup uncooked quinoa
- zest + juice of 1 lime
- 2 sweet potatoes (chopped)
- 2 tablespoons olive oil
- 2 teaspoons Old El Paso Taco Seasoning
- 1 ounce can black beans (rinsed + drained, 14)
- salt + pepper
- 1/3 cup fresh cilantro (chopped)
- sliced avocado + queso fresco (for serving (omit if vegan))
- warmed Old El Paso flour tortillas (for serving)
- 1 ripe mango (sliced into thin strips)
- 1 bunch Tuscan kale (shredded)
- 1 jalapeno (seeded + chopped)
- 1/4 cup olive oil
- juice of 1 lime
- 1/2 cup fresh cilantro (chopped)
- salt (to taste)
- 6-8 tomatillos (husk removed)
- 1 ounce can Old El Paso Chopped Green Chiles (4)
- 2 cups fresh cilantro
- 1/2 cup olive oil
- juice from half of a lime
- salt (to taste)
