Ingredients
The following ingredients have 4 Servings
- ½ cup raw cashews
- ¼ cup oil-free salsa
- 1 tablespoon apple cider vinegar
- 1 clove garlic
- ¼ teaspoon dried dill
- ¼ teaspoon dried oregano
- ⅛ to ¼ teaspoon sea salt
- Hot pepper sauce, such as Cholula, to taste (optional)
Instruction
- In a high-speed blender combine the first eight ingredients (through salt) and ¼ cup water. Cover and blend until smooth. If desired, season with hot sauce. Chill before serving.
