Ingredients

The following ingredients have 4 Servings
  • 1 (1-lb ) pork tenderloin, thinly sliced
  • 1 Tbsp oil
  • ¼ cup brown sugar
  • ½ cup soy sauce
  • 1 to 2 Tbsp chili garlic sauce
  • 2 (3-oz) packages ramen noodles, any flavor
  • green onions, (sliced)

Instruction

  • Open ramen noodles and discard flavor packets. Cook ramen noodles in boiling water for 3 minutes. Drain and set aside.
  • While noodles are cooking heat oil over medium-high heat in a large skillet. Add pork tenderloin and cook until starting to brown.
  • Add brown sugar, soy sauce and chili garlic sauce to skillet. Stir. Reduce heat simmer for 5 minutes.
  • Add cooked noodles to skillet and toss to coat. Sprinkle with green onions.