Ingredients
The following ingredients have 4 Servings
- 1 cup pineapple juice
- 6 Tbsp BBQ sauce
- 6 Tbsp brown sugar
- 1 Tbsp chili powder
- 1 Tbsp red pepper flakes
- 4 to 6 boneless skinless chicken breasts
Instruction
- Whisk together pineapple juice, brown sugar, BBQ sauce, chili powder, and red pepper flakes.
- Place chicken in a gallon ziplock bag. Pour remaining marinade over chicken. Seal bag and refrigerate 2 to 4 hours.
- Remove chicken from marinade. Grill until done, 12 to 15 minutes.