Ingredients

The following ingredients have 4 Servings
  • 1 cup pineapple juice
  • 6 Tbsp BBQ sauce
  • 6 Tbsp brown sugar
  • 1 Tbsp chili powder
  • 1 Tbsp red pepper flakes
  • 4 to 6 boneless skinless chicken breasts

Instruction

  • Whisk together pineapple juice, brown sugar, BBQ sauce, chili powder, and red pepper flakes.
  • Place chicken in a gallon ziplock bag. Pour remaining marinade over chicken. Seal bag and refrigerate 2 to 4 hours.
  • Remove chicken from marinade. Grill until done, 12 to 15 minutes.