Ingredients
The following ingredients have 6 Servings
- 1/2 cup chunky peanut butter
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1 tbsp olive oil
- 1 tbsp ginger /minced
- 3 cloves garlic /minced (or use jarred minced garlic)
- 2 tbsp brown sugar
- 1 tbsp sesame seeds
- 2 tbsp sriracha sauce
- 1/4 cup water
- 4-6 cups cooked spaghetti noodles ((or you can substitute almost any other noodles))
- 1 cup grated carrots
- 1 cucumber (chopped)
- 1 red bell pepper /thinly sliced into strips
- 1/2 cup green onion /sliced
- 1/4 cup cilantro /chopped
- 1/2 cup unsalted peanuts
- cilantro springs
- unsalted peanuts
Instruction
- In a medium bowl, whisk together peanut butter, soy sauce, rice vinegar, sesame seeds, olive oil, sriracha sauce, water, minced ginger, minced garlic and brown sugar.
- Combine cooked and cooled pasta with sliced vegetables, cilantro and peanuts. Pour the dressing over the pasta and vegetables and mix well.
- Garnish with additional chopped cilantro and peanuts, if desired. Enjoy!
