Ingredients

The following ingredients have 4 Servings
  • 1 lb. small shrimp ((I used tail off, pre-cooked & frozen - thawed))
  • 2 tsp. olive oil
  • 1 tbsp. orange zest
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. cayenne pepper ((adjust as you like))

Instruction

  • Place all ingredients in a large skillet and sauté the shrimp until just warmed.