Ingredients

The following ingredients have 4 Servings
  • 2 ounces tequila
  • 1/2 lime (juiced)
  • 1 dash hot sauce
  • 5 ounces ginger beer ((or ginger ale))
  • jalapenos (sliced for garnish)
  • lime wedges (sliced for garnish)
  • 1/2 Tablespoon sea salt (or another large grain salt)
  • 1/4 teaspoon chili powder

Instruction

  • If making a salted rim, combine the sea salt and chili powder in a bowl or plate that the glass can fit in. Wet the glass rim with a lime wedge and press/roll the rim of the glass into the salt for it to stick.
  • For each drink, measure the tequila and pour into the glass over ice.
  • Add the juice of 1/2 lime and a dash of hot sauce. Top off with ginger beer, approximately 5 ounces depending on the size of the glass.
  • Garnish with sliced jalapenos and lime wedges as desired.