Ingredients
The following ingredients have 4 Servings
- 1 pound ground chuck
- 1 pound ground pork
- 12 ounces collard greens washed and chopped
- 1 cup diced onion
- 4 cloves garlic finely chopped
- 2 tablespoons olive oil
- 1 tablespoon hot sauce (optional)
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon black pepper
- 1 teaspoon sea salt
- 1 1/2 cup fresh breadcrumbs
- 1/2 cup milk
- 2 large eggs (lightly beaten)
- 3/4 cup ketchup
