Ingredients
The following ingredients have 4 Servings
- 2 large mangoes ((approx 2 cups diced mango))
- 1 tbsp lime juice
- 1/4 tsp salt
- 1/2 tsp cayenne pepper or chili powder
Instruction
- Place all of the ingredients in a blender and blend until smooth.
- Pour the puree into the popsicle moulds and gently tap the mould onto the counter top to remove any air bubbles in the puree. Put a popsicle into each mould and transfer to the freezer for a minimum of 4 hours.