Ingredients

The following ingredients have 4 Servings
  • 1/4 cup mayonnaise
  • 2 tablespoon rice vinegar
  • 1/2 teaspoon sugar
  • 1 teaspoon sriracha sauce ((chile sauce))
  • 1/2 teaspoon paprika
  • 1/2 teaspoon freshly grated ginger
  • Pinch salt
  • 4 kani sticks ((1/2 pound imitation crab))
  • 1 mango (peeled and shredded)
  • 1 large cucumber ((or three baby cucumbers) peeled and shredded)
  • 3/4 cup panko bread crumbs

Instruction

  • For the Dressing: In a small bowl, whisk the dresing ingredients together until smooth. Taste for seasoning and salt and pepper as needed. Set aside.
  • For the Salad: Shred the crab sticks by hand and place in a large bowl. Shred the cucumber and mango in a food processor (or julienne by hand) and place in the bowl.
  • Toss with the dressing and top with panko immediately before serving.