Ingredients

The following ingredients have 2 Servings
  • 1 large sweet potato (about 1lb)
  • 1 1/2 teaspoons cornstarch
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4-1/2 teaspoon chipotle chili powder (depending on how spicy you like it)
  • 1/4 teaspoon salt
  • Pinch of paprika

Instruction

  • Preheat oven to 400 degrees
  • Slice the sweet potato into thin, even slices
  • In a large bowl or zipper-top bag, toss the sweet potato slices with cornstarch
  • Toss with olive oil until evenly coated
  • In a small dish, whisk together the garlic powder, onion powder, chipotle chili powder, salt, and paprika
  • Sprinkle the spices over the sweet potato slices and continue to toss in the bag until evenly coated
  • Cover a large baking sheet with parchment paper and spray with non-stick spray
  • Spread the sweet potato fries in a single layer on the sheet
  • Bake for 15 minutes then flip and continue to bake for 15-20 minutes or until browned on both sides