Ingredients

The following ingredients have 2 Servings
  • 14 ounces extra firm fermented tofu (sliced lengthwise into ½ inch thick slices, about 5 or 6 slices)
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • ½ teaspoon kosher salt
  • ¼ teaspoon cracked black pepper
  • 1 tablespoon sour cream
  • ½ teaspoon dried thyme
  • ½ teaspoon dried basil
  • ½ teaspoon garlic powder
  • 1/8 teaspoon salt
  • 1 teaspoon fresh basil (finely chopped)
  • 1 tablespoon milk for thinning the sour cream
  • 3 cups broccoli florets
  • ½ cup frozen white corn (thawed)
  • ½ cup frozen green peas (thawed)
  • ½ avocado (sliced)
  • 1 ounce blue cheese (crumbled)
  • Basil for garnishing

Instruction