Ingredients
The following ingredients have 6 Servings
- 1 Tablespoon olive oil
- 2 leeks (white and light green, chopped)
- 2 inch piece ginger root (peeled and minced)
- 3 medium garlic cloves (smashed and minced)
- 2.5 teaspoons kosher salt
- 1 teaspoon ground cardamom
- 1 teaspoon turmeric
- 2 medium celery stalks (cut into 1/4" half-moons)
- 2 cups red lentils (rinsed and drained)
- 4 cups vegetable broth
- 4 cups water
- 4 ounces organic baby spinach (sliced into ribbons)
- 1/4 cup plain soy creamer (See NOTES for alternatives)
- cilantro for garnish
- 1 bay leaf
- 1/2 cinnamon stick
- 1 star anise
- 4 white peppercorns
