Ingredients

The following ingredients have 4 Servings
  • 3 cup fresh raspberries
  • 1 cup sugar
  • 1/2 cup water
  • 1 cup fresh lemon juice
  • 1 1- liter bottle (33.8 ounces chilled sparkling water)
  • Ice cubes
  • Fresh raspberries for garnish
  • Super thin lemon slices for garnish

Instruction

  • Combine raspberries, sugar, and 1/2 cup water in medium saucepan. Stir over medium heat until sugar dissolves and berries begin to break down. Increase heat and boil for about 3 minutes. Strain raspberry mixture into bowl, pressing on solids to extract as much liquid as possible; discard solids in strainer. Chill until cold.
  • Stir raspberry syrup, lemon juice, and sparkling water in large pitcher to blend. Garnish with fresh raspberries and thinly sliced lemons.