Ingredients
The following ingredients have 2 Servings
- 1 pint raspberries
- 2 single serving bottles of chilled seltzer (and if it’s cocktail house, see note below!)
- One lime
- Mint sprigs for garnish (optional)
Instruction
- Puree raspberries in a food processor until smooth.
- Pour one bottle of seltzer slowly into a pitcher or large measuring cup. Spoon half of the raspberry puree into the seltzer. Stir slowly until combined.
- Pour into a glass filled with ice. Stir in a squeeze of lime juice and garnish with mint.
- Repeat with the remaining ingredients to make a second glass. Cheers!