Ingredients

The following ingredients have 6 Servings
  • 2 ounces cherries (pitted)
  • 3/4 cup freshly squeezed lemon juice
  • 2/3 cup sugar
  • 4 cups sparkling water

Instruction

  • To make the cherry syrup, combine cherries, lemon juice and sugar in blender until smooth. Place in the refrigerator until chilled.
  • Serve over ice and sparkling water.