Ingredients
The following ingredients have 6 Servings
- 2 honeycrisp apples (thinly sliced)
- 1 750 mL bottle white wine (recommended: Pinot Grigio or Sauvignon Blanc, or Riesling) (chilled)
- 1 750 mL bottle sparkling apple cider (about 3 cups) (chilled)
Instruction
- Add the sliced apples to the bottom of a large pitcher. Slowly pour in the white wine and the sparkling apple cider. Stir gently to combine and serve immediately.
