Ingredients

The following ingredients have 4 Servings
  • 24 oz hard apple cider (2 - 12 oz bottles)
  • 12 oz bottle of ginger beer (1 - 12 oz bottle non-alcoholic)
  • 1 1/2 cups fresh apple cider
  • 1/2 cup apple brandy
  • 2-3 apples (washed, cored and sliced)
  • 1-2 oranges (washed and sliced)
  • 6 cinnamon sticks
  • extra fruit and cinnamon sticks for garnish

Instruction

  • In a pitcher, combine the apples, oranges, apple cider, and brandy. Store in the refrigerator.
  • Before serving, add the hard cider and ginger beer.
  • Serve in glasses with extra fruit slices, cinnamon stick, and ice. (if desired)