Ingredients
The following ingredients have 4 Servings
- 16 ounces frozen spinach (defrosted, drained )
- 1 tablespoon olive oil
- 1 medium red onion (diced)
- 5 garlic cloves (minced)
- 2 teaspoons dried dill
- ½ cup loosely packed parsley leaves (finely chopped)
- ¼ cup finely chopped green onions (about 5 – white and light green portions)
- 2 teaspoon lemon zest
- ½ teaspoon freshly cracked black pepper
- 1 ½ cup crumbled feta (about 6 oz)
- 6 tablespoons unsalted butter (melted)
- About 20 sheets (one sleeve phyllo pastry, defrosted)
