Ingredients

The following ingredients have 4 Servings
  • 1 medium spaghetti squash- (about 3 1/2 cups cooked)
  • 1 cup ricotta cheese
  • 1/4 cup parmesan cheese shredded
  • 1 egg
  • 1/2 tsp. dried parsley
  • 1/4 tsp. garlic powder
  • 1 1/4 cups marinara sauce
  • 1 1/2 cups mozzarella cheese shredded
  • fresh chopped basil
  • extra parmesan cheese for topping

Instruction