Ingredients
The following ingredients have 8 Servings
- 1 1-2 pound spaghetti squash, (halved and seeded)
- 2 tablespoons olive oil
- 1 large onion (chopped)
- 1 pound ground beef
- 1½ teaspoons salt, (or to taste)
- ½ teaspoon black pepper, (or to taste)
- 1 can (15 ounces) red beans, (drained)
- 1 can (15 ounces) cannellini beans (drained)
- 1 large can (29 ounces) tomato sauce
- 2 cloves minced garlic, (or to taste)
- 2 tablespoons chili powder
- 2 teaspoons ground cumin
- pinch cayenne red pepper, (or to taste)
- 1 tablespoon hot sauce, (or to taste)
