Ingredients

The following ingredients have 4 Servings
  • 1 lb spaghetti noodles (cooked according to package instructions)
  • 4 pieces eggs (beaten)
  • 3/4 cup heavy whipping cream
  • 3/4 lb bacon (chopped)
  • 1/2 cup parmesan cheese (grated)
  • 2 tablespoons green onion (minced)
  • 4 cloves garlic (minced)
  • 4 tablespoons butter

Instruction

  • Combine beaten eggs, heavy whipping cream, and parmesan cheese then mix well. Set aside.
  • Heat a cooking pot or pan then place the butter and let melt.
  • Fry the bacon until the texture becomes crisp. Set aside.
  • On the same cooking pot or pan, remove excess butter then sauté the garlic and green onions.
  • Put-in the spaghetti noodles and beaten egg- heavy whipping cream - parmesan cheese mixture then mix well. Cook for 1 to 2 minutes.
  • Add the fried bacon and distribute.
  • Transfer to a serving plate then serve.
  • Share and enjoy!